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Christie Vuong

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New Work
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Chatelaine Magazine - Spring 2023 - Sugar Steak and Gochujang Roasted potatoes

Chatelaine Magazine - Spring 2023

Weeknight Hero - Sugar Steak and Gochujang Roasted Potatoes

Art Direction: Stephanie Han Kim

Photography: Christie Vuong

Food Styling: Eshun Mott

Prop Styling: Madeleine Johari

Text and Recipe: Soo Kim

Christie VuongMarch 7, 2023food photography, food photographer, toronto photographer, toronto food photographer
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Chatelaine Magazine - Spring 2023 - The Science of Deep-Frying

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